Pepes SPICE GRILLED SHRIMP

Spice spiced shrimp burned up first give a flavor and aroma that is very distinctive. Combination with a special sense of taste and smell are very special shrimp. serve with warm white rice.

The ingredients / condiments:
400 grams of shrimp jerbung, removed his head, cut off his back
1 teaspoon lemon juice
1 teaspoon salt
1/4 teaspoon ground pepper
3 stalks lemongrass, take the white, sliced ​​oblique
3 large red chilies intact, burned, cut into pieces
6 red onions, baked, halved
3 cloves garlic, baked, halved
3 sprigs basil leaves
1 tomato, cut into pieces
banana leaves for wrapping

How to make:

     Marinate shrimp with lime juice, salt, and pepper.
     Add lemongrass, red pepper, red onion, garlic, basil, and tomatoes. Stir well. Let stand 15 minutes.
     Wrap with banana leaves. Tum form.
     Steam over medium heat 25 minutes until cooked.


For 6 packs